Lunchroom Attendant (PT)

ESSENTIAL DUTIES & RESPONSIBILITIES

• Receive direction from the Director, Area Supervisor or Assistant/Acting Lunchroom Manager
• Assist children in opening packages as needed
• Encourage children to eat lunch and to try new items and/or items with which they may be unfamiliar
• Assist children in disposing of refuse
• Floors are to be spot swept/mopped for spills as needed
• Tables are to be washed after each serving period or when spills occur
• Perform detailed cleaning of tables as necessary
• Perform related duties as required or any other duties which may assist in the overall operation of the cafeteria

QUALIFICATIONS

• High school diploma or GED / Min. 5 year’s work experience in School Nutrition/Food Service in lieu of High School diploma/GED, required 
• Experience working in Food Service  
• Experience working with children preferred 

• Good attendance, punctuality and work record in previous employment 
• Strong interpersonal skills 

WORKING CONDITIONS/PHYSICAL DEMANDS

The characteristics listed below are representative of the work environment typically encountered by an individual while performing the essential duties of this position.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties. 

• Must be able to stand and walk for extended periods of time
• Must be able to balance, kneel, stoop and bend
• Must be able to reach with hands and arms
• Requires visual acuity and ability to hear to clearly communicate with managers, coworkers and guests
• While performing the duties of this job, the employee is exposed to a normal school environment

Please send any questions or interested candidate resumes to Melissa Lias (lias.melissa@cuyahogabdd.org)