Waiter/Waitress - Huntington Convention Center

Summary: Takes food and beverage orders and efficiently delivers items to dining room guests.

Does not take orders - delivers banquet plates and manages buffet lines

Essential Duties and Responsibilities:

• Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
• Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
• Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
• Promotes a clean, safe and neat environment for guests.
• Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
• Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
• Works with staff of other departments to perform job duties during special events and functions.
• Performs other duties as assigned.

Please send any questions or interested candidate resumes to Melissa Lias (lias.melissa@cuyahogabdd.org)